Cutlery is obviously used for dining and there are so many different designs of cutlery in the market. However cutlery can also be collectibles, in the form of spoons released every year for a particular occasion.
Rosendahl has great success with the Grand Cru series, which includes everything to the table and cooking in the kitchen.
Georg Jensen has published some Annual spoons with beautiful flowers on the shaft. In honor of Mother's Day, Mecca produced one annual spoon and there has also been produced Christmas spoons.
Rosendahl Grand Cru cutlery
Rosendahl Grand Cru dinner cutlery includes dinner fork, dinner knife or steak knife depending on the menu, dinner spoon for soup, sauce spoon, serving spoon and salad servers.
Grand Cru lunch cutlery can consist of dinner knife and dinner fork, while you for coffee or dessert can use dessert spoon, teaspoon, latte spoon, cake slice, cake fork and cheese knife.
This means that the Grand Gru cutlery is designed to meet the full needs of table settings and with its timeless design it is suitable for all kinds of tableware. It is of course perfect if you also cover you table with Grand Gru tableware and Grand Gru accessories, but Grand Cru cutlery is also suitable to many Royal Copenhagen tableware and other tableware.
Global knives from Rosendahl
The first Global knives were designed by Komin Yamada in 1985 in Japan. In 1988 the Global knives came to Europe in connection with a demonstration at the Ambiente fair in Frankfurt. At that time the range consisted of 12 knives, while today it comprises of more than 100 products and each year new products are launched.